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December 13, 2020 at 6:47 pm #871Angela SchultzGuest
Food of Portugal
by Jean Anderson
- Author: Jean Anderson
- Release date: June 21, 1994
- Format: paperback, 288 pages
- Language: english
- ISBN: 9780688134150 (0688134157)
- Publisher: William Morrow Cookbooks
- Genres: cookbooks, cooking, portugal
About The Book
An extensive bilingual glossary explains, defines, and describes
Portuguese food, wine, cooking, and restaurant terms.
With notes for cooks and travelers on the language
of Portuguese wine, food, and dining.
Wine notes have been completely revised and updated.
Color photographs of Portugal by the author.
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